Open now · Demand Driven · GO8576
The Wine Tourism and Cellar Door Grant program has been introduced to support producers who add value by encouraging visitors to wine regions. Wine producers will be able to access an annual grant reflective of their eligible physical cellar door sales. Wine producers who have met the eligibility criteria in the preceding financial year will be able to access an annual grant of up to $100,000 (GST exclusive) for their eligible rebatable domestic cellar door sales. Total funding under the grant program will be capped at $10 million (GST exclusive) each financial year.
| Item | Estimate | Note |
|---|---|---|
| Drafting effort | 3–4 weeks | single submission |
| Time to first payment | 6–9 months | cut-off → evaluation → grant agreement |
These are Bemzu's estimates from the call's structure (the number of stages and whether a consortium is required) not figures published by the Commission. Only the co-financing share is read from the call itself.
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